BRUNCH ENTREES
Served Saturday and Sunday 9:00 am to 2:00 pm

 

EGGS BENEDICT
Poached eggs on a toasted English muffin with smoked ham and Hollandaise sauce.
Served with fresh fruit and hash browns $10.99
Substitute lobster meat for $3.00 extra

BACON MUSHROOM CHEESE OMELETTE
Crisp bacon, shredded cheddar cheese & sliced mushrooms served with toast
and hash browns  $10.99

STEAK & EGGS
Two farm fresh eggs, any style, with a 6oz. Striploin steak.
 Served with hash browns and toast $15.99

For the fish lover, try our new:
SALMON & EGGS
Two farm fresh eggs, any style, with lemon butter baked salmon.
Served with hash browns and toast $14.99

BREAKFAST PANINI WRAP
Farm fresh scrambled eggs, ham, bell peppers and shredded cheddar cheese
wrapped in a whole wheat tortilla and pressed with our Panini machine.
Served with hash browns $9.99

FRENCH CONNECTION
Two slices of French toast served with bacon, fishcakes or sausage links.
Served with hash browns and pure Nova Scotia maple syrup on side $8.99

THE TRADITIONAL
Two farm fresh eggs, any style, with bacon, fish cakes or sausage links. 
Served with hash browns and toast $8.99

THE FISHERMAN'S
Homemade baked beans with fish hash, served with
green tomato chow and homemade roll  $10.99

THE SOU'WESTER PARFAIT
Delicious and nutritious.  A layer of mixed field berries,
vanilla yogurt, and topped with crunchy granola clusters  $7.49